No-Knead English

Muffin Bread

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Floral

Want homemade English muffins without all the work? This easy recipe for English muffin bread is perfect for you. No kneading--just mix, rise, and bake!

Let's do this!

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We LOVE English muffins around these parts.

Slathered with peanut butter or homemade strawberry jam, made into breakfast sandwiches...you get the idea.

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I've made individual English muffins like the ones you buy at the store, but it's a long, involved process.   You have to make the dough, shape it into rounds, dry-fry it in a pan, and finish the muffins in the oven.

English muffin bread is the answer, and this is the easiest recipe ever! All you have to do is mix, rise, and bake.

- yeast - sugar - warm water - salt - flour - warm milk - baking soda

Ingredients

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Combine all ingredients in your stand mixer (or mix by hand with a dough whisk) until all ingredients are thoroughly combined. You'll end up with a sticky, wet dough. Scoop/pour the dough into a large, greased hearth loaf pan (or two standard size loaf pans).

Instructions

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Set the dough, uncovered, in a warm place to rise for 45 minutes to 1 hour.

Instructions

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