How to Freeze

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It's easy to freeze garlic for later use in your favorite recipes. Freeze garlic in bulk with these tips and save time in the kitchen!

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You have more garlic than you know what to do with, but you want to use it before it begins to sprout.

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Good news! It's easy to preserve fresh garlic by freezing it. Then you can use it in stir-fry, soups, Instant Pot recipes--just about anything you can think of.

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Ingredients and tools:

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Step 1

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Step 2

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How to Freeze

Garlic

It's easy to freeze garlic for later use in your favorite recipes. Freeze garlic in bulk with these tips and save time in the kitchen!

Let's do this!

You have more garlic than you know what to do with, but you want to use it before it begins to sprout.

Good news! It's easy to preserve fresh garlic by freezing it. Then you can use it in stir-fry, soups, Instant Pot recipes--just about anything you can think of.

Ingredients and tools:

-Garlic -Olive oil -Choppermajigger -Large mason jar for peeling

Step 1

Peel massive amounts of garlic. The fastest way to do this is to separate the cloves and place them into a large mason jar. Put on the lid and shake, shake, shake.

Step 2

Put peeled cloves into your choppermajigger and pulse until garlic is the desired texture.

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